Taste of Spain
May 1 @ 6:00 pm - 9:00 pm
It’s time to experience the bold flavors and vibrant dishes of Spain in this hands-on cooking class. On the menu: Roasted Pork Loin with Romesco Sauce, Sauteed Brussel Sprouts with Pimenton Crumbs, Churros with Chocolate Sauce. It’s time to experience the bold flavors and vibrant dishes of Spain! We’re ready to bring the passion and spice of Spain straight to our kitchen! This flavor-packed cooking class will have you whipping up Spanish classics that are bold, vibrant, and totally irresistible. First up: a juicy, tender Roasted Pork Loin with Romesco Sauce, bursting with smoky, nutty goodness.
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Space of Mind and Community Classroom share a campus in downtown Delray Beach. A portion of the proceeds from select Space of Mind programs & classes support the Community Classroom Project, which is a 501(c)3 nonprofit organization dedicated to reducing stress through creativity.